The number of food recalls ordered by the Food Standards Agency in 2015 rose by 78% compared to 2014’s figures, according to insurance firm Lockton. In total, 159 products were recalled by the FSA over the last 12 months, which is almost double 2014’s total of 89. ‘Unlisted ingredients’ was cited as the most common cause of recall order.

When consumers buy your products, they want reassurance that certain ingredients are not contained within it. For some people, certain ingredients within products can cause some serious, and perhaps fatal, side effects. It is a food manufacturing company’s responsibility to make sure their customers enjoy their products and know exactly what it contains. Earlier this […]